@atithiparinayhomestay
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Medha Sahasrabudhe posted an update in the group Introductions 7 years, 10 months ago
home made sweet with organic rice, coconut, jaggery (traditional non-centrifugal cane sugar) complete vegan food with lots of nutritional value. this sweet is made in Maharashtrian Bramhin families in west India.
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Medha Sahasrabudhe posted an update in the group Introductions 7 years, 10 months ago
hey, I am from India…if anyone need any assistance regarding vegan travel and stay in India i am here to help. being local i know best of the places.
we Indians are basically traditionally pure vegetarians. and most of the houses still follow the tradition. we are one of them. our food is 80% prepared vegan. we use milk in most of the sweet. We…[Read more]Users who liked this:
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That food looks so good!
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hey Sare!!!
Thanks so much, let me know if your interested in learning or come here and enjoy this food.
Medha
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That’s great, thanks! I happen to be going to India in May! Where in India are you from?
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hi, i am in ratnagiri, Maharashatra…near to goa and mumbai.
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